Kechen Essentials

Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch

$29.90

Price: $29.90
(as of Oct 26, 2023 18:50:42 UTC – Details)


From the manufacturer

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Seasoned Cast Iron Skillet with Silicone Pot Holder

An improvement on the original: the Lodge Cast Iron Skillet, featuring an assist handle. This will be your go-to pan for generations to come. The Lodge Silicone Hot Handle Holders keep your hands safe without compromising style.

Product at a Glance:

The right tool to sear, sauté, bake, broil, braise, fryBrutally tough for decades of cookingSeasoned for a natural, easy-release finish that improves with useUnparalleled in heat retention and even heatingAt home in the oven, on the stove, on the grill or over the campfireSilicone handle holder protects hands from heat up to 500° FSilicone handle holder is dishwasher safe. No direct flame

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Why Buy Lodge Cast Iron

As the only full line of American-made cast iron cookware, Lodge boasts quality that has been unmatched for over a century. Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our great cookware. We don’t just make cast iron; we make heirlooms that bring people together for generations.

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About Lodge Cast Iron

Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations.

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Cooking And Caring For Your Lodge Seasoned Cast Iron

Caring for your cast iron doesn’t have to be complicated. Lodge cookware comes already seasoned and ready to use, so you can make your family’s favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave!). The more you use it, the better the seasoning will get.

Wash cast iron by hand with mild soap or none at all.Dry promptly and thoroughly with a lint-free cloth or paper towel.Rub with a very light layer of vegetable oil, preferably while the cookware is still warm.Hang or store cookware in a dry place.

Assist handle for better control
Unparalleled heat retention and even heating
Pre-seasoned with 100% natural vegetable oil
Use to sear, sauté, bake, broil, braise, fry, or grill
Use in the oven, on the stove, on the grill, or over a campfire
Great for induction cooktops

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